DFI Retail Group

Is this your next challenge in Production?

• Lead the team to operate machines in a GMP. To minimize breakdown & damage, food safety risk, health & safety risk
• Ensure the daily work schedule and planning is performed with reference to the department standard
• Leading in product development and process improvement & Machinery operation training, Trouble shooting on machinery failure
• Monitor the team members performance in relation to the job objectives
• Ensure to comply with all company policies and procedures
• Inventory management

• Any other duties and ad hoc issues as required relevant to the post, which may from time to time, be assigned by the department head

 Do you have experience in Food Production?

• F.5 or Higher Diploma or above in industrial engineering or related disciplines
• Min.5 years’ supervisory experience in food Production, preferably from meat processing factory and manage complex/industrial machinery operations
• Strong supervisory experience
• Strong experience in machinery operation and sense of R&D 
• Strong experience in meat processing 
• Good communication skill
• Writing & reading skills

Working Hours: 07:00 – 16:00 OR 21:45-06:45, 5.5 Days per week

Work Location: Tseung Kwan O Industrial Area (Shuttle bus from different locations will be provided)

For interested parties, please click "Apply" OR visit our recruitment centre for an interview. (No appointment needed)

Address: 8/F, Saxon Tower, 7 Cheung Shun Street, Lai Chi Kok (Lai Chi Kok MTR Station Exit A)

Opening Hours: 9 am to 5 pm, Monday to Friday except Public Holiday (Lunch Hour from 12:30pm to 1:30 pm will be closed)

Please WhatsApp (852) 6821 5160 (https://wa.me/85268215160) for enquiries.